Nom |
Brewers yeast |
Synonymes |
Yeast; Saccharomyces Cerevisiae); Autolyzed yeast extract (Saccharomyces cerevisiae); Baker's yeast (Saccharomyces Cerevisiae) |
Numéro de registre CAS |
68876-77-7 |
Description de sécurité |
S24/25:Avoid contact with skin and eyes.;
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